<p>Chris Milton, CEO of the 17-unit full-service chain The Toasted Yolk Cafe, joins this latest edition of the "Buzzworthy Brands" podcast.</p>
<p>Milton discusses how his chain's extensive lunch menu helps differentiate it from other boozy brunch concepts, as well as the operational shifts made by the brand to survive the pandemic.</p>

Chris Milton, CEO of the 17-unit full-service chain The Toasted Yolk Cafe, joins this latest edition of the "Buzzworthy Brands" podcast. Milton discusses how his chain's extensive lunch menu helps differentiate it from other boozy brunch concepts, as well as the operational shifts made by the brand to survive the pandemic.

How a boozy brunch chain pushed through the pandemic

The Restaurant Business podcast Buzzworthy Brands is a must-listen show for operators of emerging brands. Host Heather Lalley, editor at RB, talks with the founders and CEOs of growth concepts, to discuss their opportunities, challenges and strategic innovations. Look for a new episode released every other Tuesday.

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How a boozy brunch chain pushed through the pandemic

How a boozy brunch chain pushed through the pandemic