<p>Christine Hassauer, research associate and doctoral candidate at the Technical University of Munich, discusses her work in developing a conceptual framework to describe food safety. </p>

Christine Hassauer, research associate and doctoral candidate at the Technical University of Munich, discusses her work in developing a conceptual framework to describe food safety.

How Do We Determine If Our Food Is Safe?

Let's Talk Risk with the Society for Risk Analysis, the world's leading authority on risk science and its applications, helps bring clarity to the world of risk, uncertainty, and ambiguity. Visit www.sra.org for more information on the topics discussed in these episodes and for more studies found in Risk Analysis: An International Journal

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How Do We Determine If Our Food Is Safe?

How Do We Determine If Our Food Is Safe?