Female Entrepreneurs Magazine

How Kristen Corral Built Tacotarian into a Growing Franchise


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What if you could build a successful business without a rulebook, a degree, or a big budget?

In this episode, Kristen Corral co-founder of Tacotarian and serial entrepreneur—shares her incredible journey from Las Vegas showgirl to building multiple successful businesses, including a thriving plant-based restaurant brand now expanding nationwide.

With no traditional “experience,” Kristen leaned into scrappiness, creativity, and bold decision-making to build a six-figure business and beyond.

In this episode, you’ll learn:

  • How to start and scale a business with little to no experience

  • The difference between working in your business vs. on it

  • Why delegation is the key to growth (even if it’s hard)

  • How to market your business without a big budget

  • The truth about being a woman in a male-dominated industry

  • Why you don’t have to choose between success and happiness

  • How to stay consistent and avoid overwhelm

  • The mindset shift that helps you grow faster

If you’ve been waiting for the “perfect time” to start or scale your business… this episode will push you to take action.

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Female Entrepreneurs MagazineBy Angel France