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Take The Power Back - Episode #23
In this episode of the Take the Power Back, I sit down with a Food Network Champion and Chopped winner Jordan Arcuri to break down exactly what it takes to win at the highest level and how winning changed her entire career. Chef Jordan shares the real story behind winning Chopped, what happened after the cameras stopped rolling, and how she became a Food Network Champion again and again. From mastering high-pressure cooking competitions to building a reputation as the “Beef Queen,” she dives deep into the mindset, discipline, and strategy required to succeed in the culinary world. If you’ve ever wondered how top chefs actually win, what separates champions from everyone else, or how to turn one opportunity into long-term success — this episode is for you. In this episode, we cover: How she REALLY won on Food Network competitions What winning Chopped did for her career The habits and mindset of a repeat champion Behind-the-scenes insights from competitive cooking shows How to build authority and stand out in a competitive industry Whether you're an aspiring chef, entrepreneur, or just love Food Network, cooking competitions, and success stories, this episode will give you powerful insights you can apply to your own journey.
Jordan Arcuri: https://www.instagram.com/broilerqueen/
Take The Power Back from the Universities that don't put students first: https://www.ttpb.com/
For insurance agents and financial advisors who want to add serious scale to their business: https://www.greatnesslab.com/
Chapters:
0:00 - Leadership Starts At The Top
0:48 - Jordan Arcuri
3:20 - "The Broil Highness"
3:54 - Who is the "Beef Queen"
5:00 - Leading a Kitchen
8:00 - How to Become an Executive Chef
12:13 - Designing a Menu
14:20 - Angry Chefs
15:53 - Take the Power Back
16:50 - Responsibilities of a Chef
23:12 - Growing Up Around Cooking
29:00 - Getting a Michelin Star
30:57 - Challenges in the Restaurant Industry
32:45 - How to be Successful in Food
36:00 - Like and Subscribe! --------------------------------------------------------------------------------------
Get connected and check out Jason’s other content: Instagram - https://www.instagram.com/jmickool/ TikTok - https://www.tiktok.com/@jasonmickoolofficial Facebook - https://www.facebook.com/jason.mickool LinkedIn - http://linkedin.com/in/JasonMickool
By teamttpbTake The Power Back - Episode #23
In this episode of the Take the Power Back, I sit down with a Food Network Champion and Chopped winner Jordan Arcuri to break down exactly what it takes to win at the highest level and how winning changed her entire career. Chef Jordan shares the real story behind winning Chopped, what happened after the cameras stopped rolling, and how she became a Food Network Champion again and again. From mastering high-pressure cooking competitions to building a reputation as the “Beef Queen,” she dives deep into the mindset, discipline, and strategy required to succeed in the culinary world. If you’ve ever wondered how top chefs actually win, what separates champions from everyone else, or how to turn one opportunity into long-term success — this episode is for you. In this episode, we cover: How she REALLY won on Food Network competitions What winning Chopped did for her career The habits and mindset of a repeat champion Behind-the-scenes insights from competitive cooking shows How to build authority and stand out in a competitive industry Whether you're an aspiring chef, entrepreneur, or just love Food Network, cooking competitions, and success stories, this episode will give you powerful insights you can apply to your own journey.
Jordan Arcuri: https://www.instagram.com/broilerqueen/
Take The Power Back from the Universities that don't put students first: https://www.ttpb.com/
For insurance agents and financial advisors who want to add serious scale to their business: https://www.greatnesslab.com/
Chapters:
0:00 - Leadership Starts At The Top
0:48 - Jordan Arcuri
3:20 - "The Broil Highness"
3:54 - Who is the "Beef Queen"
5:00 - Leading a Kitchen
8:00 - How to Become an Executive Chef
12:13 - Designing a Menu
14:20 - Angry Chefs
15:53 - Take the Power Back
16:50 - Responsibilities of a Chef
23:12 - Growing Up Around Cooking
29:00 - Getting a Michelin Star
30:57 - Challenges in the Restaurant Industry
32:45 - How to be Successful in Food
36:00 - Like and Subscribe! --------------------------------------------------------------------------------------
Get connected and check out Jason’s other content: Instagram - https://www.instagram.com/jmickool/ TikTok - https://www.tiktok.com/@jasonmickoolofficial Facebook - https://www.facebook.com/jason.mickool LinkedIn - http://linkedin.com/in/JasonMickool