In this episode of The Good Life we're diving into the wild world of food regulations and how different countries handle the issue of harmful ingredients.
We're be taking a closer look at the US and comparing it to other countries to see how we stack up when it comes to keeping our food safe.
We'll be exploring some of the ingredients that are causing the most controversy and talking about how industry lobbying and political pressure can heavily impact food regulations.
So, if you're interested in learning more about what's really in your food, and what's being done to keep you safe, you won't want to miss this episode!
Join our private community for exclusive content on optimizing your health and wellness: