Steven Judelson talks about his unique path to becoming a salt-making prodigy after spending the majority of his past career as a lawyer and real-estate developer. Steven turned what started out as a hobby to producing 7 tons of the finest quality salt you can find, a year. Most of his customers may be some of the world's best chefs, but he wants to make it known that it's for everyone - even someone who's less confident in the kitchen.