In this episode of the tastes of India podcast, we will be making raw mango chutney which is a simple chutney recipe that goes really well with plain dal and rice. It can also be had with Paranthas as well.
Kacche aam ki chutney, also known as raw mango chutney, is a delicious accompaniment to plain dal rice, khichdi, pakoras, samosas, and other Indian snacks.

159 - How to Make Raw Mango Chutney Recipe - Aam ki Chutney

The Tastes of India is a Bi-Weekly Bilingual, (primarily Hindi) Indian recipe food podcast and Cookery Show on Tasty Indian Recipes. If you are a working mom, a busy mom to a picky eater, a bachelor or, somebody who is just starting off with cooking, then this podcast can help you cook without being in front of a computer to watch the recipes. Just plugin your headphone and get cooking. For detailed recipes visit https://thetastesofindia.com

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How To

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240 - 10 Minutes Instant Milk Powder Peda Recipe

This Raw Mango Sattu Drink Recipe is a refreshing and healthy choice for summer. It blends the sour taste of raw mango with nutritious sattu flour, spices, and a bit of citrus. It's easy to make, perfect for hot days, and everyone will enjoy it.

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159 - How to Make Raw Mango Chutney Recipe - Aam ki Chutney

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