Today we’re tackling a classic comfort food with Southern roots—Chicken Fried Steak! This crispy, savory dish is like a warm hug on a plate and pairs perfectly with creamy mashed potatoes or a big side of veggies. Whether you’re a Southern cuisine fan or just looking for something deliciously different, I’ll guide you through each step of making this golden-brown, crispy steak with a rich, homemade gravy. Ready to get started? Let’s dive in!"