DescriptionChallenge everything you think you know about food, tradition, and resilience with this cinematic, in-depth journey through the art and heart of raising cows for meat. Experience a homesteader’s trials, triumphs, and hard-won lessons—where every season demands grit and every meal holds the taste of legacy. This immersive documentary reveals practical wisdom and emotional moments that will change how you see the land, yourself, and the food on your table.What would you have done in their shoes?