Behind the Apron

How to Set Up a POS System for a Restaurant in 2025: A Step-by-Step Guide


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Setting up a restaurant POS system in 2025? Whether you're opening your first location or upgrading outdated tech, getting it right from the start is critical to long-term success. In this episode, we walk you through a step-by-step guide to setting up a modern POS system tailored to your restaurant’s needs.

From selecting the right hardware and software to configuring menu items, setting up staff roles, and integrating payments, we cover everything you need to know to ensure a smooth setup. With insights from Lavu’s restaurant tech experts, you’ll also learn how to avoid common mistakes and set your team up for success with streamlined operations from day one.

If you're ready to launch or modernize your restaurant with the right tech foundation, this episode is your complete roadmap to doing it right in 2025.

🔗 Learn more: https://lavu.com/how-to-set-up-a-pos-system-for-a-restaurant/


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Behind the ApronBy Saleem Khatri