The Morning Show

How to spice up your food sustainably


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Where are your spices sourced from? And how do you use them in the kitchen? During the season of pumpkin spice and chaider we get tips from a spice expert and chef on the best ways to flavor our food and buy sustainable spices.
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The Morning ShowBy Wisconsin Public Radio

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  • 3.9
  • 3.9
  • 3.9
  • 3.9

3.9

15 ratings