CHOW Tips

How to Zest and Juice a Lemon


Listen Later

When a recipe calls for both zest and juice, there's a particular protocol to follow, demonstrated here by Amy Sherman of the food blog Cooking with Amy. Zest first! Plus, those lemons need a little encouragement to give up all their juice. Roll your citrus on the counter or microwave it to get the most out of the fruit.
...more
View all episodesView all episodes
Download on the App Store

CHOW TipsBy CHOW.com