Plant-based may not be dominating headlines the way it did a few years ago—but according to Noah Hyams, the opportunity is far from over. In this episode of Pour Decisions, Dan Weisbach sits down with Noah Hyams, Founder of Vegpreneur, to discuss the current state of plant-based innovation, why many brands are struggling to connect with consumers, and how founders can build stronger businesses regardless of category trends. Noah shares how Vegpreneur has grown into a thriving community supporting founders across food, beverage, beauty, wellness, fashion, and technology, while offering practical advice for entrepreneurs looking to stand out in today's competitive market. Whether you're building a plant-based brand, launching a beverage company, raising capital, or simply looking for entrepreneurial inspiration, this conversation is packed with actionable insights.