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Hoxton Food + Drink Show Podcast #54
This week, Bobby Barker and the Preshaah welcome old friend of the
show, chef Roy Ner, to talk all things fish, farming and chocolate-fed
wagyu(!), ahead of the opening of the new fish market at his Mayfair
home, Jeru London. The boys also play host to Mira Manek; author,
wellness expert and lover of all things chai, who gets us primed for the
release of her brand new book, The Book of Chai.
https://www.instagram.com/jerulondon/
https://www.instagram.com/miramanek/
www.instagram.com/thepreshaah
www.instagram.com/thelifeofbablo_
View all episodes
By David PreshaahThis week, Bobby Barker and the Preshaah welcome old friend of the
show, chef Roy Ner, to talk all things fish, farming and chocolate-fed
wagyu(!), ahead of the opening of the new fish market at his Mayfair
home, Jeru London. The boys also play host to Mira Manek; author,
wellness expert and lover of all things chai, who gets us primed for the
release of her brand new book, The Book of Chai.
https://www.instagram.com/jerulondon/
https://www.instagram.com/miramanek/
www.instagram.com/thepreshaah
www.instagram.com/thelifeofbablo_
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