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HR Executive Perspective: Retaining and Engaging
What are the big challenges people in HR are facing today?
On the next episode of Rideau’s Real Recognition Radio, Roy Saunderson and S. Max Brown speak with Kim Reese, Vice President Human Resources at Skogen's Festival Foods.
Kim is an accomplished Human Resource and Operations Leader with twenty (20) years of experience focused on positively impacting and leading change to achieve business strategies. In 2011, Kim joined Festival Foods, a family-owned company operating stores strategically throughout Wisconsin, operates 16 full-service, state-of-the art supermarkets and employs over 4,200 associates.
What are ways to retain and build your workforce?
Don’t miss the next Real Recognition Radio program to learn how to make recognition effective and personal for recipients.
View all episodes
By Roy Saunderson and S. Max BrownWhat are the big challenges people in HR are facing today?
On the next episode of Rideau’s Real Recognition Radio, Roy Saunderson and S. Max Brown speak with Kim Reese, Vice President Human Resources at Skogen's Festival Foods.
Kim is an accomplished Human Resource and Operations Leader with twenty (20) years of experience focused on positively impacting and leading change to achieve business strategies. In 2011, Kim joined Festival Foods, a family-owned company operating stores strategically throughout Wisconsin, operates 16 full-service, state-of-the art supermarkets and employs over 4,200 associates.
What are ways to retain and build your workforce?
Don’t miss the next Real Recognition Radio program to learn how to make recognition effective and personal for recipients.