Inside Supperland’s large and airy interior, you’ll meet Jeff Tonidandel ‘98 and Jamie Brown ‘99 who are the founder and owners of the successful Charlotte restaurant. After quitting their jobs and traveling around the world, the Davidson couple found their passion and got to work. Listen in to this episode of Hub & Spoke to learn about their paths from Davidson, how Supperland got started, how they maintained a restaurant during a global pandemic, and more inside information.