WAMC Podcasts

Hungry for History: Culinary and Foodways History | A New York Minute in History


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This episode focuses on culinary history and the Pomeroy Foundation’s Hungry for History program. We discover that the history of what we eat, and how we eat it, can tell us much about ourselves and our shared pasts. Markers of Focus: Hungry for History Interviewees: Elizabeth Jakubowski, Senior Librarian, New York State Library. You can […]
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