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Hashem catches up with Tom Arnel, founder of EatX and the man behind some of the most successful dining concepts in Dubai, including The Sum of Us, Common Grounds, Harvest & Co, Byron Bather’s Club, HawkerBoi, and The Guild at DIFC. Known for constantly trying to push the envelope in the F&B industry, Tom candidly discusses his journey as an entrepreneur and how he now manages its day-to-day operations whilst balancing being present for his family. Tom provides a glimpse of the early, pioneering days when he set out to build his first concept, Tom&Serg, what it’s like to add ten restaurant venues in a single year, and the fun of raising "Dubai'' kids with their Australian-British-American twang!
We also have a bonus episode with Tom talking about pivoting the concept behind The Guild, his new 20,000 sq. ft space in DIFC while facing a once-in-a-lifetime pandemic.
Links:
5
1111 ratings
Hashem catches up with Tom Arnel, founder of EatX and the man behind some of the most successful dining concepts in Dubai, including The Sum of Us, Common Grounds, Harvest & Co, Byron Bather’s Club, HawkerBoi, and The Guild at DIFC. Known for constantly trying to push the envelope in the F&B industry, Tom candidly discusses his journey as an entrepreneur and how he now manages its day-to-day operations whilst balancing being present for his family. Tom provides a glimpse of the early, pioneering days when he set out to build his first concept, Tom&Serg, what it’s like to add ten restaurant venues in a single year, and the fun of raising "Dubai'' kids with their Australian-British-American twang!
We also have a bonus episode with Tom talking about pivoting the concept behind The Guild, his new 20,000 sq. ft space in DIFC while facing a once-in-a-lifetime pandemic.
Links:
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