<p>If you grew up in the Rhondda, real Italian ice-cream and 'Bracchis' - Italian cafes - offered a taste of paradise, exotic and yet all our own. John Geraint Roberts savours the flavours of Caravaggi's vanilla and Melardi's espresso.</p>

If you grew up in the Rhondda, real Italian ice-cream and 'Bracchis' - Italian cafes - offered a taste of paradise, exotic and yet all our own. John Geraint Roberts savours the flavours of Caravaggi's vanilla and Melardi's espresso.

Ice Creams and Frothy Coffees

From the Valley that fuelled the world with its coal, and a community with a thirst for fair play and fair shares – John Geraint Roberts brings us places, people and ideas that lit up a famous past and can help shape a better future.

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Ice Creams and Frothy Coffees

Ice Creams and Frothy Coffees

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