<p>Amy and Becca chat with Founder of Culinary and Nutrition Services at HHS, Keith O’Neill, and RDN, LD and Corporate Dietitian at HHS, Liz Horton about the prevalence of malnutrition in healthcare and how diet and nutrition teams are combating it.</p>

Amy and Becca chat with Founder of Culinary and Nutrition Services at HHS, Keith O’Neill, and RDN, LD and Corporate Dietitian at HHS, Liz Horton about the prevalence of malnutrition in healthcare and how diet and nutrition teams are combating it.

Identifying and Improving Malnutrition with Keith O'Neill and Liz Horton

Let’s Talk Solutions is an exciting new podcast from HHS (Hospital Housekeeping Systems) featuring conversations and solutions on the latest trends, topics and issues in hospitality support services in the healthcare industry.

Share Identifying and Improving Malnutrition with Keith O'Neill and Liz Horton

Sign up to save your podcasts

Identifying and Improving Malnutrition with Keith O'Neill and Liz Horton

Identifying and Improving Malnutrition with Keith O'Neill and Liz Horton