Bradley Cooper made a movie called "Burnt" in the year 2015, and that is when being a chef officially jumped the old shark-a-roo. Thanks, Brad, for ruining it for everyone. Why are chefs seemingly the hardest profession to realistically portray in film?  Here's just one small note: please stop making scenes where they jump off the line and ask someone to "watch their station" while they quickly go and try to save their marriage. Plus, America's favorite chef: Steven Seagal. So shuck one million oysters while trying to kick that heroin habit and just learn to really appreciate a fresh piece of fish. It's Life's a Banquet, the podcast! 

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