We were SO excited when we lined up Kim & Nelson Campbell for Brian’s podcast… we knew we had to make this another dual episode of I’m Losing It! and Krocks In The Kitchen. You can listen to it as an audio podcast here or watch the video of the interview on YouTube. Kim Campbell...

We love getting to know other people in the whole food, plant-based world, and this week we had the privilege of chatting with Chuck Underwood (aka Brand New Vegan)! Chuck is one of the people we found pretty early on in our whole food, plant-based “adventure” and his recipes certainly helped us during the transition...

We’re starting out 2021 with a bang! Joining us is Caryn Dugan (otherwise known as STLVegGirl), founder of the Center For Plant-Based Living right here in our hometown of St. Louis, MO. Caryn adopted a plant-based diet after being diagnosed with cancer just 10 weeks following the tragic loss of her father due to cancer....

Merry Christmas everybody! This week on I’m Losing It!, Brian is back in the hot seat to answer the rest of YOUR questions from Instagram! Tune in to hear Brian discuss music, motivation, fighting cravings and more. Follow us on Instagram: I’m Losing It Podcast Krocks In The Kitchen

This week on I’m Losing It!, there are no special guests. Instead, we put Brian in the hot seat and asked him all of the questions YOU submitted to us on Instagram! Tune in to hear Brian tell us everything from what brings him joy and what’s on his bucket list to how he handles...

He’s got more than 500,000 subscribers on YouTube… he’s our favorite YouTube star and our favorite Canadian… it’s Ken Domik of KBDProductionsTV! Ken contacted us earlier this year and let us know that we inspired him to lose weight. Little did he know, we were actually HUGE fans of him going back several years. Today...

If you’ve watched an episode of Krocks In The Kitchen, you’ve probably wondered about our little multi-colored bear called PEEF. You may not know that he is actually PEEF The Christmas Bear, the star of four books authored by Tom Hegg. Tom has also authored several other books, including A Cup of Christmas Tea, which...

You know and love her as part of Well Your World, but who is Reebs? We’ve had Dillon on in the past, but this week we put Reebs in the spotlight and got to know more about her story. Join us as we discuss everything from why she went plant-based in the first place and...

Chef Chris Bertke stopped eating meat 27 years ago when he was part of the punk rock scene. These days he’s known as the one and only vegan butcher in the St. Louis area, where he runs the Vegan Deli & Butcher Shop on Main Street in St. Charles. There you’ll find him serving up...

This week I was joined by 11-year-old Braeden Dushkin. We’ve had his father David on the show in the past (listen here), but I wanted to bring Braeden on to talk about his personal decision to switch to a vegan diet after watching Game Changers over a year ago. We also discussed his athletic endeavors,...