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A collection of how many times I’ve mentioned Magnus ,(and my grandmother), in the press, plus an excerpt of newsletter I wrote pre-substack days:

Reference article:

https://www.nytimes.com/2024/08/06/dining/pete-wells-how-restaurants-have-changed.html?unlocked_article_code=1.BU4.tM7i.ouz-PI1m6k-l&smid=url-share

Coconut Gremolata:

Recipe: