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Welcome back to Rolling Silverware! Kat and Bunny are back with another episode filled with chaos and comedy from the restaurant floor. This week, Kat shares the saga of her cat's unexpected health diagnosis, while Bunny recounts the drama of a recently fired bartender and the rumors swirling around her departure.
The duo dives into the absurdity of dealing with demanding customers and the challenges of managing a busy restaurant floor. From the hilarity of losing her voice and concocting outlandish stories to explain it to guests, to the frustration of being triple-seated and dealing with entitled regulars, Kat and Bunny offer their usual candid and humorous insights into the unpredictable world of the service industry.
As they navigate the ups and downs of restaurant life, they also touch on the quirks of their coworkers, including a server who seems to make every issue everyone's problem. They share their thoughts on the dynamics of a busy kitchen, where tensions can run high and patience runs thin.
From the hilarity of a guest who insists on ordering only a salad to the absurdity of a couple overstaying their welcome long after closing, this episode is packed with the candid and humorous insights that fans love.
Tune in for another round of post-shift banter and join us next week for more shift shenanigans!
By Rolling SilverwareWelcome back to Rolling Silverware! Kat and Bunny are back with another episode filled with chaos and comedy from the restaurant floor. This week, Kat shares the saga of her cat's unexpected health diagnosis, while Bunny recounts the drama of a recently fired bartender and the rumors swirling around her departure.
The duo dives into the absurdity of dealing with demanding customers and the challenges of managing a busy restaurant floor. From the hilarity of losing her voice and concocting outlandish stories to explain it to guests, to the frustration of being triple-seated and dealing with entitled regulars, Kat and Bunny offer their usual candid and humorous insights into the unpredictable world of the service industry.
As they navigate the ups and downs of restaurant life, they also touch on the quirks of their coworkers, including a server who seems to make every issue everyone's problem. They share their thoughts on the dynamics of a busy kitchen, where tensions can run high and patience runs thin.
From the hilarity of a guest who insists on ordering only a salad to the absurdity of a couple overstaying their welcome long after closing, this episode is packed with the candid and humorous insights that fans love.
Tune in for another round of post-shift banter and join us next week for more shift shenanigans!