What do food, innovation, and the future hold for realizing greater well-being?

In this episode of Discover WellBeing, I sit down with Callie Cavanaugh, an entrepreneur and innovation culture expert in the holistic food and healthy lifestyle industries.

Callie shares her journey from food coaching and culinary arts to transforming organizations through wellness innovation, emphasizing the power of intuition and personal experiences, including her transformative time in Italy.

Together, we explore how a balanced approach to well-being can fuel creativity and innovation within teams and beyond.

Listen now and get inspired to take your health and business to the next level.

Callie's Book On Amazon: Eating In By Design

Callie's Website