The story of Pappy Van Winkle, the world's most sought-after bourbon, isn't as neat and tidy as you might think. WDRB.com business reporter Chris Otts interviews Wright Thompson, author of the new book,“PAPPYLAND: A Story of Family, Fine Bourbon, and the Things That Last​." The book carries special significance for the podcast audience, as much of it unfolds in Louisville, home of the Van Winkle family and the Stitzel-Weller distillery that Julian 'Pappy' Van Winkle once ran.