How do you produce whisky inefficiently on purpose and why would you want to do that? Well, we also wanted to know and asked Phil and Simon Thompson of Thompson Bros Distillers, Dornoch Castle Hotel and the relatively newly founded Dornoch Distillery.

Despite their young age, Phil and Simon have had the chance to try some extraordinary whiskies from times long gone, dating back as far as the 1900s. Inspired by that they set themselves the goal of recreating an old-style spirit.

And since whisky creation takes time, they are independently bottling very high quality single cask whiskies and their own blends in the meantime, using a very sophisticated ballot system to get their whisky into the “right” hands – but better listen for yourself and let Phil and Simon explain it to you first hand.

Certainly being one of our most entertaining episodes with a lot of geeky knowledge and whisky enthusiast-friendly perspectives, this is one not to be missed!