Internationals move to Tampere for many reasons, with plans, dreams and expectations. But what about when things go differently from what was expected? In this episode, Nadja talks to Nick Cotton, International House Talent Advisor, and Danni Ma, owner of the Golden Unicorn restaurant, about the circumstances that had them reinvent themselves to continue thriving in Tampere. In a very relatable discussion, Nick and Danni reflect on their journeys. The plans and challenges, things that aided them while reimagining themselves and their career, and what they wish they had known when first starting. This is the second episode about reinventing yourself to succeed. You can listen to the first one on Kohtaamisia.Podcast.