We’re talking about demystifying some of the ingredients used in foods and food and beverage processing that you might not even realize are derived of animals.

From fish bladders, collagen from animal skin, horns, hoofs, connective tissues, organs and intestines, to shellfish, sea shells, and even insects.

You might be surprised what ingredients are flavouring, colouring, thickening, and clarifying your desserts, your alcoholic beverages and even your margarine!

And you might be entertained by how terribly Jennifer manages to mispronounce so many words on one episode!

Ingredients that contain dairy

http://www.holisticnutritionandnaturalhealth.com/wp-content/uploads/2022/01/Ingredients-that-contain-dairy.pdf

Plant based sources of Omega fatty acids and supplements

https://sweetvegan.net/plant-based-sources-of-omega-3-and-6-essential-fatty-acids/

vegan cream liquors:

Vegan Baileys”

https://www.baileys.com/en-ca/products/baileys-almande

Aléa Végane Crème Brulée

https://www.saq.com/en/14736828