<p>Katie and Lindsey discuss if the massive food distributor Sysco is negatively impacting restaurant pricing, sourcing, and menu creativity.</p>

Katie and Lindsey discuss if the massive food distributor Sysco is negatively impacting restaurant pricing, sourcing, and menu creativity.

Is Sysco the Downfall of Restaurants?

<p>Two bartenders Katie and Lindsey share weekly recaps of their bar shifts the good and the bad, while have a shifty (drink). Each episode explores different topics of what it is like to work at a restaurant, their guests also work in the industry in varying positions and giving unique perspectives. </p>

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Two bartenders Katie and Lindsey share weekly recaps of their bar shifts the good and the bad, while have a shifty (drink). Each episode explores different topics of what it is like to work at a restaurant, their guests also work in the industry in varying positions and giving unique perspectives.

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Is Sysco the Downfall of Restaurants?

Is Sysco the Downfall of Restaurants?