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Hey hey, it's Food Republic Today! On today's episode, we discuss today's top headlines, including the sudden boom of plant-based meat alternatives (0:32), San Francisco unseating NYC as the US city with the most Michelin stars (3:54), chefs participating in this weekend's NYC Marathon (5:41), and quick hit headlines (6:48). We check in with Alex Stupak and Barbara Lynch about the intersection of restaurants and real estate (8:05), chat about all things natural wine with Isabelle Legeron, France's sole female Master of Wine (10:29), and wrap up Scott Conant's opinion of wannabe celebrity chefs (25:10).
By Food Republic4.7
9797 ratings
Hey hey, it's Food Republic Today! On today's episode, we discuss today's top headlines, including the sudden boom of plant-based meat alternatives (0:32), San Francisco unseating NYC as the US city with the most Michelin stars (3:54), chefs participating in this weekend's NYC Marathon (5:41), and quick hit headlines (6:48). We check in with Alex Stupak and Barbara Lynch about the intersection of restaurants and real estate (8:05), chat about all things natural wine with Isabelle Legeron, France's sole female Master of Wine (10:29), and wrap up Scott Conant's opinion of wannabe celebrity chefs (25:10).