”We can collect the cells and produce something like a hamburger or steak”Our current systems for producing animal products are a threat to public health, the environment, and animals. There a lot of alternatives to animal products but somehow it’s just not the same. How do we solve this?Isha Datar is the CEO of New Harvest, a company which uses cellular agriculture - the making of agriculture products from cell cultures rather than whole plants or animals. Imagine making eggs without hens, beef without cows and milk without cows, all this without the dangers from animal products.