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"It was like Wildfire” Chef Judy and Feka Scott of Judy's Island Grill Share their Stories 🎙️
In this episode, Chef Paulina "Judy" Scott and daughter Feka Scott, the owners of Judy's Island Grill, are celebrating 20 years in business. Hear their inspirational journeys from washing dishes to opening and operating three successful restaurants in the DMV market and a scary kitchen fire that threatened it all. Feka Scott also shares insights on founding Culture Fest, one of the largest outdoor Caribbean festivals in the DMV.
@judys_island_grill
@culturefestdmv
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By AlonzoBashmentIn this episode, Chef Paulina "Judy" Scott and daughter Feka Scott, the owners of Judy's Island Grill, are celebrating 20 years in business. Hear their inspirational journeys from washing dishes to opening and operating three successful restaurants in the DMV market and a scary kitchen fire that threatened it all. Feka Scott also shares insights on founding Culture Fest, one of the largest outdoor Caribbean festivals in the DMV.
@judys_island_grill
@culturefestdmv
Interested in ad sponsorship? Contact [email protected].
Please subscribe and review. Thank you for your support!