In a detour from our usual deep dives into specialty coffee we are taking a look at one of the more fringe coffee trends out there as we investigate the curious case of white coffee - and no, it’s not coffee with milk! From its unusual light roast level to its health claims and grassy flavour profile, we unpack what white coffee really is, how to brew it without breaking your espresso machine and why it tastes nothing like your usual cup of joe. This weeks FACQ explores the fundamental difference between this version of white coffee and Malaysian white coffee.

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