In this week’s Great British Bake Off Podcast, Greer Riddell is joined by Stanley Dodd and James Van Hinsbergh for a look at James McAvoy, David Baddiel, Dame Kelly Holmes and Anne Marie as they take on three baking Challenges. These include fruit tarts, scones and a spirit animal showstopper. Greer, Stan and Javo discuss why David Baddiel needed to remove the shelf from the freezer when making Ganache, speculate whether Anne-Marie is really Vegan and why you should always be prepared with your food tech ingredients before 10PM the night before!