James Nash is a guide and outfitter at the 6 Ranch in Oregon, a ranch that has been in his family for almost 150 years.

James and I sat down to talk about conservation, salt curing and meat preservation techniques, bear meat, Lewis and Clark's bacon, James' conspiracy belief about Roosevelt elk, and a lot more.

Subscribe to the podcast and leave a 5 star rating and review!

Join the Nomad Strength Free Discord Community "The Pirate Ship"

Sign up for the newsletter and get a FREE 30 Day Kettlebell Program