Japanese whisky is world-famous, but the category has always been dominated by just two brands… Enter a few upstarts at stage left.

In this episode, we're traveling to Kagoshima, where a fourth-generation shochu producer is reimagining what Japanese whisky could look like.

This episode is a must-listen for any fans of Japanese whisky. Plus, anyone who’s planning a trip to Japan and looking for a great destination off the usual path.

Guests: Tatsuya Ishihara, Kanosuke Whisky