Sign up to save your podcasts
Or
Share Jessica Miller of Mermaid Farm
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Jessica Miller of Mermaid Farm
ABOUT THE EPISODE
On this episode I speak with Jessica Miller, Creamery Manager at Mermaid Farm in Chilmark. I had the opportunity to spend the day with Jessica as she made her delicious feta style cows milk cheese. Jessica is a 10th generation Islander, who is passionate about quality and community. We talk dairy, cheese making, and the importance of being aware of where your food comes from.
“I love food, food is how I show love... It’s a love for the people, and love for the animals, but also for the land.”
— Jessica Miller
Learn more about Mermaid Farm
More Episodes
Send me feedback
Stay up to date with the podcast
Sign up with your email address to receive updates on new episodes and listener features.
Email Address
Sign Up
I respect your privacy.
Thank you!
View all episodes
By Gavin Smith
5
2121 ratings
ABOUT THE EPISODE
On this episode I speak with Jessica Miller, Creamery Manager at Mermaid Farm in Chilmark. I had the opportunity to spend the day with Jessica as she made her delicious feta style cows milk cheese. Jessica is a 10th generation Islander, who is passionate about quality and community. We talk dairy, cheese making, and the importance of being aware of where your food comes from.
“I love food, food is how I show love... It’s a love for the people, and love for the animals, but also for the land.”
— Jessica Miller
Learn more about Mermaid Farm
More Episodes
Send me feedback
Stay up to date with the podcast
Sign up with your email address to receive updates on new episodes and listener features.
Email Address
Sign Up
I respect your privacy.
Thank you!