On this weeks show we welcome the Vintage Baker herself, <a href="https://www.jessiesheehanbakes.com/" target="_blank">Jessie Sheehan</a>. She joins us to talk about her battle with breast cancer, her love of nostalgic sweets, and the path that brought her there. Jessie is a true lightning bolt of a woman. Her energy and enthusiasm is palpable, and we had such a wonderful time talking with her. Please follow her on instagram <a href="https://www.instagram.com/jessiesheehanbakes/?hl=en" target="_blank">@jessiesheehanbakes</a> and pick up her awesome cookbook "The Vintage Baker."Processing  is powered by<a href="http://simplecast.com" target="_blank"> Simplecast</a>.See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer" target="_blank">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer" target="_blank">https://art19.com/privacy#do-not-sell-my-info</a>.

On this weeks show we welcome the Vintage Baker herself, Jessie Sheehan. She joins us to talk about her battle with breast cancer, her love of nostalgic sweets, and the path that brought her there. Jessie is a true lightning bolt of a woman. Her energy and enthusiasm is palpable, and we had such a wonderful time talking with her. Please follow her on instagram @jessiesheehanbakes and pick up her awesome cookbook "The Vintage Baker." Processing is powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

On this weeks show we welcome the Vintage Baker herself, <a href="https://www.jessiesheehanbakes.com/" rel="noopener noreferrer">Jessie Sheehan</a>. She joins us to talk about her battle with breast cancer, her love of nostalgic sweets, and the path that brought her there. Jessie is a true lightning bolt of a woman. Her energy and enthusiasm is palpable, and we had such a wonderful time talking with her. Please follow her on instagram <a href="https://www.instagram.com/jessiesheehanbakes/?hl=en" rel="noopener noreferrer">@jessiesheehanbakes</a> and pick up her awesome cookbook "The Vintage Baker."Processing &nbsp;is powered by<a href="http://simplecast.com" rel="noopener noreferrer"> Simplecast</a>.See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer">https://art19.com/privacy#do-not-sell-my-info</a>.

Jessie Sheehan - "Whoopie Pies"

This unique podcast explores the intersection of food and grief. Mother-daughter cohosts Bobbie Comforto and Zahra Tangorra are joined by a special guest who shares their personal experience with loss, grief, and heartbreak, and how food factored into their journey. Bobbie has worked as a psychotherapist specializing in bereavement and trauma for over 30 years, but before entering the world of grief counseling Bobbie was a culinary entrepreneur. Zahra Tangorra is a Brooklyn-based chef and restaurant consultant. They share a deep love of food and a personal understanding of its connection to grief.

Change and loss are inevitable in all our lives. The relationships that we as humans have surrounding food and loss are universal and relatable across different cultures, beliefs, and lifestyles. It is our individual adaptation to the things we cannot control that makes us unique. Processing exposes and digests these commonalities and differences in each episode. 
Change and loss are inevitable in all our lives. The relationships that we as humans have surrounding food and loss are universal and relatable across different cultures, beliefs, and lifestyles. It is our individual adaptation to the things we cannot control that makes us unique. Processing will expose and digest these commonalities and differences in each episode.

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Health & Fitness

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This unique podcast explores the intersection of food and grief. Mother-daughter cohosts Bobbie Comforto and Zahra Tangorra are joined by a special guest who shares their personal experience with loss, grief, and heartbreak, and how food factored into their journey. Bobbie has worked as a psychotherapist specializing in bereavement and trauma for over 30 years, but before entering the world of grief counseling Bobbie was a culinary entrepreneur. Zahra Tangorra is a Brooklyn-based chef and restaurant consultant. They share a deep love of food and a personal understanding of its connection to grief. Change and loss are inevitable in all our lives. The relationships that we as humans have surrounding food and loss are universal and relatable across different cultures, beliefs, and lifestyles. It is our individual adaptation to the things we cannot control that makes us unique. Processing exposes and digests these commonalities and differences in each episode. Change and loss are inevitable in all our lives. The relationships that we as humans have surrounding food and loss are universal and relatable across different cultures, beliefs, and lifestyles. It is our individual adaptation to the things we cannot control that makes us unique. Processing will expose and digest these commonalities and differences in each episode.

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Jessie Sheehan - "Whoopie Pies"

Jessie Sheehan - "Whoopie Pies"

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