Bindaetteok is something 'The Korean Vegan' author Joanne Molinaro grew up eating all the time, and so, kind of took for granted. It wasn't until college that Joanne became excited about seeing the mung bean pancakes out at restaurants; here is her recipe for a vegan version.

Joanne Lee Molinaro (The Korean Vegan) makes Bindaetteok

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Joanne Lee Molinaro (The Korean Vegan) makes Bindaetteok

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