In the annals of Top Chef lore, Joe Flamm is a legend. He clawed his way back through Last Chance Kitchen to win Season 15 with his combination of rustic Adriatic fare and technical savvy.

If you find yourself anywhere in the vicinity of Chicago, treat yourself to the Croatian goodness that is Rose Mary in Fulton Market.

Joe joins Tom and Kevin to chat about his experience sitting at the judges’ table in Episode 2.

How good was Laura’s hops-infused rice pudding and Rasika’s pretzel-barley cake? Was Valentine’s soup bad enough to warrant elimination ?

Has Tom Colicchio, after 21 years, entered the give-no-fucks stage of his Top Chef tenure, to the delight of all of us? 

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