In a first for the podcast, comedian John Robins prepares his own curry to eat while talking takeaways with Tom and Cim. He shares the secrets of his special base gravy, his strategic approach to ordering in Indian restaurants, and also his dream kebab shop experience. John is heading out on tour in September, and you can buy tickets at johnrobins.com

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John Robins

Welcome to… My Favourite Takeaway! The food and comedy podcast series hosted by comedian Tom Craine (Drunk History, Russell Howard’s Good News), and food enthusiast Cimran Shah. Each week Tom and Cim invite a special guest to share their favourite takeaway … EXACTLY as they’d normally have it! From Peruvian street food slouched on James Acaster’s L-Shaped sofa through an Antiguan feast on Andi Oliver’s best bone china to a massive BBQ banquet with Adam Hills, My Favourite Takeaway is the show for anyone who LOVES FOOD, but can’t always be bothered to cook it! 

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Cheers, Tom and Cimran.

 Get in touch with the show: Email: HELLO@MYFAVOURITETAKEAWAYPODCAST.COM Twitter: @Favtakeawaypod Instagram: myfavouritetakeawaypodcast Hosted on Acast. See acast.com/privacy for more information.

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Much to Tom's satisfaction, our latest guest gets down and dirty with some fried chicken, as comedian Ben Clark orders a 'three piece' and fries from the wonderfully named Favourable Chicken. Ben is one third of the award winning sketch group, Pappy's, who also have a range of podcasts under the banner of Pappy's Flatshare. Ben was great company, reflecting upon his time as a McDonald's employee, being sacked from a pizza parlour for mistaking mixed herbs for garlic and ordering sushi in Hastings which turned up in London. Classic!

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Ben Clark

Legendary lexicographer Susie Dent joins Tom & Cim to talk takeaways, and also test their knowledge of obscure food-related words. She revels her passion for puddings, Little Chefs and mobile kebab vans among other things, having ordered from an Oxford deli called . Susie has a couple of books for your consideration, Interesting Stories About Curious Words & Roots Of Happiness: 100 Words Of Joy & Hope, and is also on tour.

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Susie Dent

We're going Ethiopian on our latest episode, as comedian Carl Donnelly orders a selection of curries from Elsa's Vegan Kitchen in Tooting. To much skepticism from Cim and Carl, Tom claims that this particular cuisine is his favourite. They also discuss a tasty snack which involves butterflying dates, the perfect method when it comes to peanut butter on toast, and a fellow who ate nothing but potatoes for a year!

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 Email: HELLO@MYFAVOURITETAKEAWAYPODCAST.COM Twitter: @Favtakeawaypod Instagram: myfavouritetakeawaypodcast Hosted on Acast. See acast.com/privacy for more information.

Carl Donnelly

We get a little peek of married life on our latest episode, as Marcus Brigstocke and Rachel Parris join us with a delicious curry from Bombay Bicycle Chef in Balham. They're such aficionados of Indian food, they even have their own authentic crockery. We also discuss Rachel's love of a burger, Marcus's objection to pizza, and the best kind of takeaway to eat in the shower.

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 Email: HELLO@MYFAVOURITETAKEAWAYPODCAST.COM Twitter: @Favtakeawaypod Instagram: myfavouritetakeawaypodcast Hosted on Acast. See acast.com/privacy for more information.

Marcus Brigstocke & Rachel Parris

The inimitable Denise Welch joins Tom and Cim on her one night off from the Loose Women Live tour, and is, to quote the fellas, the dream guest. Denise talks in great detail about her love of fish and chips, the perfect way to eat takeaway in the car, and also the sketchy eating habits of her sons - one of whom happens to be Matt Healy from the band the 1975. She is riotous good fun! You can buy tickets to the Loose Women Live Tour here

 Thanks for listening. Please rate, review and subscribe.

 Email: HELLO@MYFAVOURITETAKEAWAYPODCAST.COM Twitter: @Favtakeawaypod Instagram: myfavouritetakeawaypodcast 
 Hosted on Acast. See acast.com/privacy for more information.

John Robins

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