What are nutrient credits and how can they help revitalize Chesapeake Bay fishing communities while also cleaning up the bay? MCFA's Ben Martens interviews Johnny Shockley, a third-generation Maryland waterman, oyster aquaculturist, and founder of Blue Oyster Environmental about his work in creating a better future for the next generation of watermen on the Chesapeake.

We also get an update from Monique Coombs on the impacts of COVID-19 on Maine's working waterfronts.