Grab your sunglasses and ranch as we head to the deserts of Yuma, Arizona. Otherwise known as the winter lettuce capital of the world. Today we interview Jon Dinsmore to learn all about the complete life cycle of a lettuce plant and what it takes to grow food safely on a large scale. Did you know they have to worry about coyotes pooping on your food? Jon also talked about water conservation in the desert, industry advocacy and what it takes to be a good steward of the land. If you enjoy a fresh salad or dad jokes this episode is for you!