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Jon Jacob, Bender's Tavern
This week What's Up Stark is joined by Jon Jacob, the fourth generation Owner and General Manager of Bender's Tavern in downtown Canton. This episode is an inside look at the famous restaurant that started in 1902.Interested in cooking at home with the freshest seafood and beef from Bender's Tavern? You can actually buy the provisions at cantonprovisions.com.
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By Brock and Derek
4.9
1212 ratings
This week What's Up Stark is joined by Jon Jacob, the fourth generation Owner and General Manager of Bender's Tavern in downtown Canton. This episode is an inside look at the famous restaurant that started in 1902.Interested in cooking at home with the freshest seafood and beef from Bender's Tavern? You can actually buy the provisions at cantonprovisions.com.