Karen Berndt, owner of Harbor Fish Market & Grille in Baileys Harbor, Wisconsin talks about the reasons why the historic business is thriving in the midst of COVID-19. A combination of ample outdoor dining and a dedicated staff, attentive to proper social/health protocol are essential aspects of their success in maintaining a viable business. Samuel Gallitz, sales manager at the One Barrel Brewing Company ’s Egg Harbor, Wisconsin brewpub shares insights about their ever-changing array of