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On the newest edition of TWIC, Brandon and Linsey talk a lot about Cincinnati Burger Week and beer, including the history of a Cincinnati Historical Ale currently on shelves, Cincinnati’s storied brewing past and lagering tunnels, plus an insider’s tip to padding your Untappd stats. Linsey mentions how she really feels about putting fruit on food and—of course—brings you more Spam content.
As always, they also talk about some great things to do this week and weekend.
Links:
Urban Artifact’s Wild Yeast and the Missing Linck doc
https://www.youtube.com/watch?v=A7QmGyWzr5E&feature=emb_imp_woyt
Craft Burger Bros. Burger Week schedule
https://www.cincinnatiburgerweek.com/restaurant/craft-burger-bros/
By Brandon & Linsey3
11 ratings
On the newest edition of TWIC, Brandon and Linsey talk a lot about Cincinnati Burger Week and beer, including the history of a Cincinnati Historical Ale currently on shelves, Cincinnati’s storied brewing past and lagering tunnels, plus an insider’s tip to padding your Untappd stats. Linsey mentions how she really feels about putting fruit on food and—of course—brings you more Spam content.
As always, they also talk about some great things to do this week and weekend.
Links:
Urban Artifact’s Wild Yeast and the Missing Linck doc
https://www.youtube.com/watch?v=A7QmGyWzr5E&feature=emb_imp_woyt
Craft Burger Bros. Burger Week schedule
https://www.cincinnatiburgerweek.com/restaurant/craft-burger-bros/