The local foods movement in Illinois continues to evolve, with expanding fruit, vegetable and herb availability and variety, new farmers markets and places to experience Illinois agriculture. Randy Graham, a farmer who runs Curtis Orchard and serves as chairman of the Illinois Specialty Growers Association (ISGA) and Raghela Scavuzzo, ISGA executive director, discuss what's happening in the sector and an opportunity for you, your towns, cities, schools and more to jump on board the local foods movement.