Join Oliver in this cannabis-themed episode (more than usual), as he talks to Barbra Dean...a.k.a. the 'Edible Chef'! Barbra is a certified food safety trainer and cannabis consultant, that prefers to emphasize more nutritious choices in her baking/cooking.

The discussion is (not-surprisingly) weed-centric, and begins with Oliver sharing a tale of the first time his parents tried cannabis edibles. Barbra shares her opinions on how legalization has been handled so far, and store-bought cannabis pricing. Finally the talk delves into the fact that legal edibles are now hitting the market, before Oliver and his guest delve into some of Barbra's ganja-goodies! Resulting in some unintentional ASMR...

Recorded on January 23rd, 2020

Audio/Visual Production by Brian Reilly

Edited (poorly) by Oliver George

ARCADE- Oliver: 4 / Guests: 4 (Tied again!)