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In this episode, Karla Stockli describes the California Fig Advisory Board (CFAB), new technology and innovation in the industry, fig traceability, and the many new products emerging with figs. She also discusses the varieties of figs and their unique flavors. Karla talks about how figs provide solutions in new product development and trades favorite California Fig dishes with host Joel Hastings.
By Joel Hastings3.4
55 ratings
In this episode, Karla Stockli describes the California Fig Advisory Board (CFAB), new technology and innovation in the industry, fig traceability, and the many new products emerging with figs. She also discusses the varieties of figs and their unique flavors. Karla talks about how figs provide solutions in new product development and trades favorite California Fig dishes with host Joel Hastings.